Did you know? Almond growers today can produce a pound of almonds using 33 percent less water than they did 20 years ago. It’s yet another example of how U.S. farmers are leaders in sustainability.
Hi, I'm Amanda! My family farms corn and soybeans in Southwest Michigan. I'm also a practicing attorney.
Healthy Soil’s Big Impact t.co/xBO5tCKP17
The Silver Lining in This Year’s Dirty Dozen List t.co/qD3kFSYmtE
Right-to-Repair Challenges Continue t.co/sOTL8t7fPx
4 hours ago
6 ways crop farmers stay busy throughout the summer | AGDAILY
Crop farmers have plenty to keep them busy during the summer months, though it's true that they may not be working every single day.
3 days ago
1 week ago
Social media is wrong to vilify Apeel's shelf-life technique | AGDAILY
Apeel is a useful tool to safely and effectively extend the shelf life of fresh produce, yet activists aim to denigrate this remedy to food waste.
I'm Amanda. My family farms corn and soybeans in Southwest Michigan. I'm an attorney by day, and "agvocate" at night.
Kim Lewandowski says
Hi, Amanda. Do you have a link where we can read more about this? Thanks.
Sure do. Check it out here.