
This is how I want the conversation about agriculture to start. Agriculture isn’t a “problem” that we need to “fix.” We grow more food with fewer resources than ever before. It isn’t perfect, but we’re a leader in sustainability, not a failure.

Hi, I'm Amanda! My family farms corn and soybeans in Southwest Michigan. I'm also a practicing attorney.
Right-to-Repair Challenges Continue t.co/sOTL8t7fPx
LEGO Responds to My Inquiry…Again t.co/7kLnR7Zzy7
6 days ago
Kroger learns hard lesson about aligning with ag extremists | AGDAILY
www.agdaily.com
Mercy for Animals goes for the kill shot against Kroger after the grocer loosened its approach to selling only cage-free eggs.
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Perspective: There's no good solution to dealing with China | AGDAILY
www.agdaily.com
Whether China is a threat to U.S. national security, our economic prosperity, or international relations, what the Chinese government does impacts us.
My, non scientific, definition of sustainable is “any farm land that has been in production for several generations and is still producing as much or more than it has in the past is sustainable.”
I like that a lot! It satisfies the economic progress of sustainability without complicating it with market forces and political positions that we have so little control over.