John Deere Memorializes Right to Repair
In Defense of “Thank You, Farmers”
Dairy Farmers of America Combats Food Insecurity with Refrigerators
Farm Size
An Open Letter to Everyone Who Eats
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Hi, I'm Amanda! My family farms corn and soybeans in Southwest Michigan. I'm also a practicing attorney.
10 hours ago
‘Food, Inc. 2’ review: 5 takeaways from the documentary | AGDAILY
'Food, Inc. 2' explores how the filmmakers view today’s food production system, where its faults and strengths are, and things can go forward.
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Vinegar-Epsom Salts Weed Killer Is Just Plain Nonsense
This popular three-ingredient DIY weed killer—of vinegar, Epsom salts and Dawn dish soap—doesn't work, and it's not safe for your garden. Here's why.
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How misinformation is making us fear our food
People are drawn to influencers who have amassed millions of followers by telling us what to eat and not eat based on pseudoscientific conjecture.